Monthly Archives: May 2015

Mason Jar Chicken Salad for Dining at Chicago In White

By | May 28th, 2015|WayneBites|

I’m going to a really special event here in Chicago this summer and I’m taking along a fun meal. The annual event, Chicago In White, is a social gathering where hundreds of folks, all dressed in white, meeting at an iconic location and simply enjoy food, entertainment and a wonderful evening under the stars. Everyone [...]

Chicken Biscuits And Gravy

By | May 23rd, 2015|WayneBites|

Growing up in Texas, one of my favorite weekend breakfasts was biscuits and gravy.  My mom also made a simple variation of that with sausage gravy over toast.  It was such a creamy, gooey, tummy filling treat, and I still enjoy it today.  But, the version my mom always made was with pork sausage and [...]

Texas Guacamole

By | May 14th, 2015|WayneBites|

Guacamole is absolutely my "go to" dish when I'm making appetizers for friends, especially during the summer.  A great way to start any social gathering is with an ice cold beer or margarita, some spicy guacamole and tortilla chips.  The one thing I will say about this recipe, though, is that the measurements should never [...]

Refrigerator Pickles

By | May 7th, 2015|WayneBites|

I love pickles...especially ones that are sour and sweet at the same time.   These refrigerator pickles are really easy to make.  They are crunchy, tangy and only take two days in the refrigerator to make.  They're great on sandwiches and are one of the ingredients for my ultimate "WayneBite" burger. Refrigerator Pickles makes two [...]