Thanks for stopping by! Wayne’s Weekend is where you’ll find an ever changing collection of food, people, places and things. Whether you’re a do-it-yourselfer who likes to be challenged or just like to see the fun creativity of others, this site will keep you busy.
We’re just getting started. But, we’ll have weekly posts from our YouTube channel featuring recipes, craft projects, new gadgets, interesting people, new places to explore or just fun things to do. Drop us a line and let us know how we’re doing or send us suggestions on what you’d like to see. We’re looking forward to hearing from you!
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Most Recent Segments
There's nothing better than a cold margarita and some chips and salsa at the start of meal at a Mexican restaurant. And, salsas are different at every single restaurant you go to because they are [...]
One of the big challenges of creating a pressure cooker gumbo recipe is the roux. A roux is meant to add flavor and thicken this wonderfully rich cajun dish. Traditionally, when making a gumbo in [...]
This recipe is a bit of a hybrid in that it uses the pressure cooker, the oven and the stovetop. But, the trio work well together to create a tasty dish. The pressure cooker also [...]
I might have mentioned a few times that I'm from Texas, land of longhorns, barbeque, and chili. I'm a big fan of all three. With Super Bowl fever in the air, this is the perfect [...]
Pressure Cooker Tomato Basil Soup Ingredients 2 tbl Olive Oil 1 lg Yellow Onion, peeled and chopped 3 cloves Garlic, peeled and minced 3 lg Carrots, cleaned and sliced 2 tsp Dried Basil 2 tsp [...]
Pressure Cooker Maple Apple Cranberry Dessert served with Vanilla Ice Cream 3 lg firm Apples (I use Granny Smiths), peeled, cored and sliced in large weges 2 tbl cu Golden Raisins 1/4 cu Water 1 [...]