Wayne Bites

/Wayne Bites

Pressure Cooker Red Beans And Rice

By | July 13th, 2017|Categories: WayneBites|

Pressure Cooker Red Beans and Rice makes 8 servings Ingredients 1 lb Smoked Sausage, sliced at an angle 1 lb Dried Red Beans, rinsed in cold water and drained 1 med Yellow Onion, chopped 2 [...]

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Breakfast Empanadas with Chicken Andouille Sausage, Eggs and Cheese

By | May 28th, 2017|Categories: WayneBites|

I had some friends in from out of town and wanted to make easy "hand" food for the morning.  So, I made these breakfast empanadas.  There's a little work involved on my part, but they're [...]


By | May 17th, 2017|Categories: WayneBites|

Extra Layered Lasagne This is a modification of a recipe I saw at Epicurious a while ago. But, I've modified it to create a huge family style size that can easily feed 10-12. The recipe [...]

Cajun Chicken, Andouille Sausage, and Shrimp Gumbo

By | February 26th, 2017|Categories: WayneBites|

Like a lot of folks, I enjoy celebrating Mardi Gras, primarily because of the food.  I love gumbo and thought I’d create a new recipe for this year’s Fat Tuesday celebration.  The key to this [...]

Irish Coffee

By | February 12th, 2017|Categories: WayneBites|

On my recent trip to San Francisco, I fell in love with Irish Coffees.  The combination of hot coffee, Irish whiskey, sugar and cream is a perfect match for the cool breezy climate of the [...]

Italian Sausage, White Bean and Spinach Soup

By | December 11th, 2016|Categories: WayneBites|

I hadn't made this recipe in a long and time and a friend of mine asked for a great wintertime hearty soup.  I sent him a list of some of my favorites and he picked this [...]