Wayne Bites

/Wayne Bites

Lasagne

By | May 17th, 2017|Categories: WayneBites|

Extra Layered Lasagne This is a modification of a recipe I saw at Epicurious a while ago. But, I've modified it to create a huge family style size that can easily feed 10-12. The recipe [...]

Cajun Chicken, Andouille Sausage, and Shrimp Gumbo

By | February 26th, 2017|Categories: WayneBites|

Like a lot of folks, I enjoy celebrating Mardi Gras, primarily because of the food.  I love gumbo and thought I’d create a new recipe for this year’s Fat Tuesday celebration.  The key to this [...]

Irish Coffee

By | February 12th, 2017|Categories: WayneBites|

On my recent trip to San Francisco, I fell in love with Irish Coffees.  The combination of hot coffee, Irish whiskey, sugar and cream is a perfect match for the cool breezy climate of the [...]

Italian Sausage, White Bean and Spinach Soup

By | December 11th, 2016|Categories: WayneBites|

I hadn't made this recipe in a long and time and a friend of mine asked for a great wintertime hearty soup.  I sent him a list of some of my favorites and he picked this [...]

Apple Pear Cranberry Pie

By | November 20th, 2016|Categories: WayneBites|

I have a collection of favorite holiday desserts.  But I thought I'd experiment with a new one this year.  I've take Granny Smith Apples, Anjou Pears, Cranberries and the juice and zest of a Naval [...]

Texas Bourbon Pecan Pie

By | October 18th, 2016|Categories: WayneBites|

My parents have two large pecan trees in their backyard, so pecan pie has always been an easy favorite of mine to make. But, recently, my friend and syrup maker extraordinaire, Tim Burton, of Burton's [...]